These Vegetable potato fritters with red lentils are super simple to make and so delicious! They're best with spicy sriracha mayonnaise. The recipe for these fritters is obviously 100% vegetarian!
Course: diet, Entrée, low carb, Main Course, Snack
Cuisine: American, daily free, gluten free, low carb, vegan
Nutrition
Calories: 101kcal | Carbohydrates: 18g | Protein: 5g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.2g | Cholesterol: 1mg | Sodium: 23mg | Potassium: 246mg | Fiber: 3g | Sugar: 2g | Vitamin A: 17% | Vitamin C: 13% | Calcium: 1% | Iron: 7%